The High Road Schools are committed to providing students with exposure to a variety of careers and skill sets for preparation beyond their high school years.  With that in mind, the students of the High Road School of Providence have 2 unique opportunities to acquire skills and experiences that will be sure to open career doors.  The Landscaping and Culinary Programs are two distinct initiatives that have both been developed as in-house career options for students.

Mr. Tim  Maconaghy, one of our teachers,  developed the Landscaping program for students who have an interest in nature and working outdoors. The program is designed for teach students the basics of landscaping while executing projects around the school.  Over the last several months, the students have cleared out areas around the school, cleared weeds, cutback trees and even cut down a small tree.  They also plan on installing a decorative fence along with some planning beds.  The students have learned to use such gardening tools as a rake and a sickle.

Our Culinary Program was originally created by Jesse Simms, the grandson of Jackie Robinson. Mr. Simms was a graduate of the College of Culinary Arts at Johnson and Wales University.  Along with his degree, Mr. Simms also brought his knowledge and experience as a restaurateur to our students.

Currently, our Culinary Program is overseen by the general manager of a very popular local restaurant.  In addition to his direct instruction, the students benefit from the expertise provided by local chefs and restaurant cooks.  As a result, our students are able to learn a variety of culinary skills and food dishes.  Through a well-paced three tired program, the students are walked through a culinary journey that includes:

• school preparation 
• supported internships
• job placement

This unique program presents our students with excellent real life training in all aspects of food preparation.   In addition, the Culinary Program offers Safe-Serve certification enabling them to secure employment in restaurants in Rhode Island and Massachusetts.

Moreover, the experiences gained in both the Landscaping and Culinary Programs will build the confidence and competence of each participating student.  The skills and knowledge gained will help provide endless possibilities for independence and success beyond their years in high school.